Insider Guide
₱50 – ₱906
Binondo, Manila

Eng Bee Tin Secret Menu Prices Philippines 2026
Let’s be straight: Eng Bee Tin doesn’t publish an official secret menu. But after 100+ years in Binondo, the Eng Bee Tin menu has its share of insider orders: underrated flavors regulars hunt for, bundle hacks that beat buying singles, and tikoy tricks that turn a ₱60 roll into merienda magic. Here are the ones worth knowing, with real prices.
Does Eng Bee Tin Have a Secret Menu?
Not officially. There’s no hidden board at the Ongpin flagship. What exists instead is regulars’ knowledge: which flavors are worth the extra pesos, which bundles quietly save you money, and how to eat tikoy the way Binondo families actually eat it. Everything below uses items from the regular menu, so every price is real and verifiable on the menu card.
What Are the Best Hopia Combos Regulars Order?

The Dozen Bundle Flavor Mix (₱670)
The Hopia Dozen Bundle works out cheaper than twelve singles, and regulars don’t fill it with plain mongo. Load it with the premium picks: Hopia Custard Classic (₱71), Hopia Buko Custard (₱77), Hopia Durian (₱82), and Hopia Mochipia Ube Macapuno (₱73). Same box, much better box.
The Brownie Hopia Party Hack (₱285)
A box of 12 brownie-style hopia for ₱285 is the cheapest way to feed a merienda crowd. Cut each piece in half and one box covers a dozen people. Office potluck solved.
Hopia Mochipia Ube Macapuno (₱73)
The flavor most casual buyers walk past. Chewy mochi layer, ube, and macapuno in one piece. Ask any Binondo regular and this is in their top three.
Hopia Buko Custard (₱77)
Quietly the richest filling on the shelf. Coconut and custard together beat the plain custard version, and most first-timers never try it.
What Tikoy Hacks Do Insiders Know?

Pan-Fried Tikoy Roll Peanut (₱69)
Slice a Tikoy Roll Peanut, dip in beaten egg, pan-fry until golden. The peanut filling goes molten. This is how Binondo families eat tikoy, and a ₱69 roll makes two servings.
Tikoy Roll Sesame (₱63) + Coffee
The sesame roll is the sleeper of the roll lineup. Slightly nutty, not too sweet, and perfect dunked in black coffee. Check the breakfast guide for the full morning playbook.
Premium Cheese Tikoy (₱314)
The most expensive tikoy on the shelf and worth it. The cheese cuts the sweetness, which makes it the pick for people who find regular tikoy too cloying.
Radish Cake Small (₱236)
Savory outlier in a sweet lineup. Steam slices of the small radish cake and serve with soy sauce and chili. Instant dim sum at home.
What Are the Best Eng Bee Tin Pasalubong Combos?

Mooncake Set + Fortune Cookies (₱634 + ₱111)
The 4 in 1 Mooncake Silver Set (₱634) with a box of Fortune Cookies (₱111) reads as a premium gift. Total damage: ₱745 for something that looks twice the price.
Frozen Patatim + Mantou Home Feast (₱657 + ₱133)
The frozen section’s best-kept secret. Patatim (₱657) plus Frozen Mantou (₱133) steamed at home is a legit Chinese New Year centerpiece for under ₱800.
Dried Mango Big + Milky Bars (₱255 + ₱138)
The balikbayan-bag combo. Dried Mango Big 200g (₱255) and Milky Bars Pastillas 147g (₱138) are light, keep forever, and survive any flight.
Eng Bee Tin Secret Menu FAQs
Is there a real secret menu at Eng Bee Tin?
No official one. The “secret menu” is insider knowledge: underrated flavors, bundle hacks, and tikoy preparations that regulars pass down. Everything on this page is a regular menu item.
Can you mix flavors in the Hopia Dozen Bundle?
The bundle (₱670) is the standard way regulars take home an assortment, and mixing premium flavors like custard, durian, and mochipia is the whole point.
What is the cheapest insider hack at Eng Bee Tin?
A Tikoy Roll Peanut (₱69) sliced and pan-fried with egg makes two merienda servings. Per serving, it’s one of the cheapest snacks in the store.
Do mooncake gift sets sell out?
Around the Mid-Autumn Festival, the popular sets (₱634–₱906) can run low at the flagship. Buy early if you’re gifting.
What is the most underrated item at Eng Bee Tin?
Hopia Mochipia Ube Macapuno (₱73). Most casual buyers never try it, and Binondo regulars consistently rank it among the best flavors.