Ooma Catering Menu Prices Philippines 2026
Planning an event with Japanese food? This Ooma catering menu guide covers every way to get Ooma food to your event in 2026: Moment Catering trays featuring Ooma dishes, sharing platters, and individual bento boxes, with verified prices and per-person costs. For the restaurant’s full lineup, see our complete Ooma menu guide.
Does Ooma do catering in the Philippines?
Yes, through two routes. The main one is Moment Catering, the catering arm of The Moment Group (the same company behind Ooma, Manam, and 8Cuts). Its holiday and event trays regularly feature Ooma dishes: the Maki Trio shows up in its International Faves trays, and the Ooma Hanger Steak headlined a Father’s Day tray. The second route is simpler: order Ooma’s own sharing platters and bento boxes in bulk directly from any of its four Metro Manila branches. That works well for office lunches, birthdays, and small gatherings where you don’t need full event service.

What’s on the Ooma catering menu?
Moment Catering’s trays pair Ooma items with dishes from sister brands, so you get variety in one order. Each tray feeds 6 to 8 guests. The International Faves A Tray includes Ooma’s Maki Trio alongside 8Cuts Burger Sliders, Baked Salmon Gratin, and Mushroom Aglio Olio, finished with a 6-inch Burnt Cheesecake. The International Faves B Tray steps up to a Dimsum Platter, Porchetta with Pan Gravy, Dino Ribs, Truffle Parmesan Mashed Potato, and Creamy Pesto Fusilli Pasta, with a 6-inch Apple Pie. A Father’s Day tray featured the Ooma Hanger Steak with Cuckoo Dozen Wings, Manam Crispy Pata, 8Cuts Onion Rings, Pancit Palabok, and Banana Fudge Cake.
| Tray | Ooma item included | Price |
|---|---|---|
| International Faves A Tray | Ooma’s Maki Trio, plus 8Cuts sliders, baked salmon gratin, mushroom aglio olio, burnt cheesecake | ₱3,500 |
| International Faves B Tray | Premium tray with dimsum platter, porchetta, dino ribs, truffle mashed potato, apple pie | ₱4,500 |
| Dad’s Moment Mainstays Tray | Ooma Hanger Steak, plus wings, crispy pata, onion rings, pancit palabok, banana fudge cake | ₱7,500 |
| Filipino Faves A Tray | No Ooma item; lechon manok, caldereta, crispy pata, pancit sisig, bibingka (for mixed menus) | ₱3,500 |

Party trays vs individual bento
Choose trays when guests share and mingle, and bento when everyone needs their own meal, like office meetings or team lunches. Trays cost ₱3,500 to ₱7,500 for 6 to 8 guests. Bento boxes run ₱415 to ₱639 per person, which is easier to budget per head but adds up fast for big groups.
| Bento option | Details | Price |
|---|---|---|
| O-Gyoza Bento | Gyoza with rice and sides | ₱415 |
| Chicken Teriyaki Bento | Teriyaki chicken with rice and sides | ₱419 |
| Gyudon Bento | Beef bowl with sides | ₱419 |
| Cheese Katsu Curry Don Bento | Cheesy katsu curry with rice | ₱460 |
| Hanger and Ebi Super Bento | Steak plus shrimp tempura; the premium box | ₱639 |

How much is Ooma catering per head?
Work out the per-head cost from the tray size: Moment Catering trays feed 6 to 8 guests. The ₱3,500 trays work out to about ₱438 to ₱583 per person. The ₱4,500 tray lands at about ₱563 to ₱750 per person. The premium ₱7,500 Hanger Steak tray comes to about ₱938 to ₱1,250 per person. If you go the platter route from the branch instead, expect roughly ₱230 to ₱320 per person for a filling spread of chahan, karaage, and maki.
| Option | Feeds | Per person (est.) |
|---|---|---|
| International Faves A (₱3,500) | 6 to 8 guests | ₱438 – ₱583 |
| International Faves B (₱4,500) | 6 to 8 guests | ₱563 – ₱750 |
| Dad’s Moment Mainstays (₱7,500) | 6 to 8 guests | ₱938 – ₱1,250 |
| Branch platter spread | Per group order | ₱230 – ₱320 |

Delivery vs branch pickup
For catering trays, Moment Catering arranges delivery as part of the booking. For branch orders, pickup is the most reliable option for large orders, though smaller orders go through foodpanda, GrabFood, and Pick-A-Roo. Book early around the holidays: Moment Catering’s trays are seasonal and popular, and branches need lead time for big platter runs.

How do I book Ooma catering?
For Moment Catering trays, message Moment Catering through momentfood.com or the Moment Group’s channels and request a quote for your date, guest count, and delivery address. Past trays were ordered through a dedicated hotline (0919-084-5479 was published for a Father’s Day run), but menus and prices change seasonally, so confirm current availability before budgeting. For platter and bulk bento orders, call your nearest Ooma branch directly: Greenbelt 3 in Makati, Power Plant Mall in Rockwell, SM Megamall’s Mega Fashion Hall in Mandaluyong, or Bonifacio High Street Central in BGC. Give the branch a day or two of lead time for large orders.

About Ooma
Ooma is a Filipino-Japanese restaurant by The Moment Group, created with Chef Bruce Ricketts. It serves bold, playful Japanese fare in a buzzy setting inspired by Tokyo’s Tsukiji Market. Its four Metro Manila branches are Greenbelt 3 in Makati, Power Plant Mall in Rockwell, SM Megamall’s Mega Fashion Hall in Mandaluyong, and Bonifacio High Street Central in BGC. Moment Catering, the group’s catering arm, builds party trays featuring Ooma, Manam, and 8Cuts dishes.
Ooma Catering Menu FAQs
Does Ooma cater events?
Yes, through Moment Catering, which builds party trays featuring Ooma dishes like the Maki Trio and Hanger Steak. Branches also accept bulk platter and bento orders for smaller events.
How much does Ooma catering cost?
Moment Catering trays cost ₱3,500 to ₱7,500 for 6 to 8 guests, roughly ₱438 to ₱1,250 per person. Branch platter spreads run about ₱230 to ₱320 per person, and bento boxes ₱415 to ₱639 each.
What Ooma dishes appear on catering trays?
The Maki Trio appears in the International Faves A Tray, and the Ooma Hanger Steak headlined a Father’s Day tray. Exact menus change seasonally, so confirm current items when you book.
Can I order Ooma catering for delivery?
Yes. Moment Catering arranges delivery for tray orders. Branch platter orders are best picked up, though smaller orders are available on foodpanda, GrabFood, and Pick-A-Roo.
How far ahead should I book Ooma catering?
Book Moment Catering trays as early as you can, especially around holidays. Branch platter and bulk bento orders need at least a day or two of lead time.