Torikizoku Menu Prices Philippines 2026
The torikizoku menu in the Philippines is refreshingly simple: every item costs ₱190, and the first branch sits at Serendra in BGC, Taguig. This guide lists the Kizokuyaki skewers, yakitori cuts, mains, drinks, and desserts, with hours and ordering tips for your first visit.
How Much Is Everything on the Torikizoku Menu in the Philippines?
The torikizoku menu in the Philippines runs on one simple idea: every single item costs ₱190. Skewers, rice dishes, fried specialties, drinks, and desserts all sit at the same flat price, so you can order what looks good without doing mental math at the table. That single price is confirmed across the official launch coverage for the first Philippine branch, and it is the whole reason the menu feels so easy to use for groups.
Torikizoku opened its first Philippine branch on October 12 at Serendra in Bonifacio Global City, Taguig. It is Japan’s best known yakitori chain, founded in Osaka in 1985, with more than 700 stores across Japan and overseas. The Manila branch keeps the brand’s signature format: freshly grilled skewers, shared plates, and one price for everything.
| Item | Details | Price |
|---|---|---|
| Every food item | Yakitori, Kizokuyaki, mains, sides, fried specialties | ₱190 |
| Every drink | Highballs and other drinks on the menu | ₱190 |
| Every dessert | Including Chocolate Parfait with Churros | ₱190 |
| Standard yakitori order | Two skewers per order for classic cuts | ₱190 |
What Are the Kizokuyaki Skewers and Which One Should You Try First?
Kizokuyaki is Torikizoku’s signature skewer: chicken grilled on the same stick as pieces of leek, so the leek turns sweet and lightly charred next to the meat. You pick a cut, thigh for a juicier bite or breast for a leaner one, then a seasoning: sauce, spice, or salt. Six combinations cover the whole range, and all of them cost ₱190.
First-timers usually start with the sauce version, since the tare glaze gives that classic sweet and savory yakitori flavor. If you like heat, the spice version adds a kick without hiding the chicken. Salt keeps things clean and simple, and it is a good pick if you want to taste the grill itself.
| Item | Details | Price |
|---|---|---|
| Grilled Thigh and Leek Sauce | Kizokuyaki: juicy thigh with sweet leek, finished with tare glaze | ₱190 |
| Grilled Thigh and Leek Spice | Kizokuyaki: juicy thigh with sweet leek and a spicy kick | ₱190 |
| Grilled Thigh and Leek Salt | Kizokuyaki: juicy thigh with sweet leek, simply salted | ₱190 |
| Grilled Breast and Leek Sauce | Kizokuyaki: leaner breast with sweet leek and tare glaze | ₱190 |
| Grilled Breast and Leek Spice | Kizokuyaki: leaner breast with sweet leek and a spicy kick | ₱190 |
| Grilled Breast and Leek Salt | Kizokuyaki: leaner breast with sweet leek, simply salted | ₱190 |
Thigh or breast: which Kizokuyaki cut suits you?
Thigh stays juicy even after a hot grill, so it suits anyone who loves rich, meaty skewers. Breast is lighter and a touch firmer, and it pairs nicely with the sweet leek. Honestly, ordering one of each is the smartest move, since both cost the same and you will know your favorite by the second bite.
What Yakitori Cuts and Chicken Dishes Can You Order?
Beyond Kizokuyaki, the grill covers the classic yakitori cuts that regulars look for: wings, tail, liver, and heart, each in salt or tare seasoning with two skewers per standard order. The cheese-topped chicken meatball is the crowd pleaser for anyone who wants something richer, and the comfort dishes round out the meal when skewers alone feel light.
Chicken Kamameshi brings a warm rice dish to the table, while Chicken Nanban adds a fried, tangy option for anyone craving crunch. These dishes share the same ₱190 price, so adding one to a skewer order never breaks the budget.
| Item | Details | Price |
|---|---|---|
| Chicken Wings | Classic yakitori cut, salt or tare, two skewers per order | ₱190 |
| Chicken Tail | Rich, savory yakitori cut, salt or tare, two skewers per order | ₱190 |
| Chicken Liver | Soft, savory yakitori cut, salt or tare, two skewers per order | ₱190 |
| Chicken Heart | Firm, meaty yakitori cut, salt or tare, two skewers per order | ₱190 |
| Chicken Meatball with Cheese | Grilled chicken meatball topped with melted cheese | ₱190 |
| Chicken Kamameshi | Japanese comfort rice dish cooked with chicken | ₱190 |
| Chicken Nanban | Fried chicken with a tangy Nanban style finish | ₱190 |
| Chicken Meatball with Cheese | Grilled chicken meatball topped with melted cheese | ₱190 |
What Sides, Rice Dishes, Drinks and Desserts Are on the Menu?
The menu stretches past the grill into quick bites and sides, fried specialties, rice and noodle dishes, drinks, and desserts, so a group can mix and match instead of ordering skewers only. Drinks include highballs and other pours, all at the same ₱190, and dessert is a sweet finish rather than an afterthought.
The dessert to know is Chocolate Parfait with Churros, a sweet ending built for sharing. Since the branch is brand new, the full printed list of sides and drinks is best checked in store, but the pricing rule stays the same: if it is on the menu, it is ₱190.
| Item | Details | Price |
|---|---|---|
| Quick bites and sides | Small plates to open the meal | ₱190 |
| Fried specialties | Crisp fried dishes alongside the grill | ₱190 |
| Rice and noodle dishes | Including Chicken Kamameshi | ₱190 |
| Drinks | Highballs and other drinks | ₱190 |
| Chocolate Parfait with Churros | Chocolate parfait served with crisp churros | ₱190 |
Where Is Torikizoku in the Philippines and When Is It Open?
Torikizoku Philippines has one branch so far, at Serendra in Bonifacio Global City, Taguig City, open daily from 10am to 2am. That late closing time makes it a solid pick for after-work dinners and weekend group nights. Reservations are open through the official site, torikizoku-ph.com, and booking ahead is wise on weekends since the branch is new and busy.
There is no second Philippine branch confirmed yet, so BGC is the only stop for now. If you are coming from outside Taguig, plan around BGC traffic and give yourself time to enjoy the meal instead of rushing it.
- Location: Serendra, Bonifacio Global City, Taguig City
- Hours: Open daily, 10am to 2am
- Reservations: Book through torikizoku-ph.com
Try the Torikizoku Menu Tools
Torikizoku Philippines hasn’t published official nutrition figures for its dishes, so the tools below work with the verified price list. Use them to plan your order and your budget before you head to BGC.
Frequently Asked Questions
These are the questions readers ask most about this Torikizoku topic, answered straight from the verified menu and branch details.
How much is everything at Torikizoku Philippines?
Every item on the Torikizoku Philippines menu costs ₱190, from yakitori skewers and Kizokuyaki to rice dishes, drinks, and desserts.
What is Kizokuyaki?
Kizokuyaki is Torikizoku’s signature skewer of chicken grilled with pieces of leek. It comes in thigh or breast cuts with sauce, spice, or salt seasoning.
Where is Torikizoku in the Philippines?
The first and only Philippine branch so far is at Serendra in Bonifacio Global City, Taguig City, open daily from 10am to 2am.
How many skewers come in one yakitori order?
Classic yakitori cuts come as two skewers per standard order, in your choice of salt or tare seasoning.
Does Torikizoku Philippines have desserts?
Yes, the dessert pick to know is Chocolate Parfait with Churros, also priced at ₱190.
Do I need a reservation?
Reservations are open through torikizoku-ph.com. Booking ahead is a good idea on weekends, since the new branch draws a crowd.